This party came with a lot of things; a lot of people, a lot of food, a lot of drink, a lot of service staff and a lot of cooking. Oh yeah, and a lot of fun. Once again – the hosts are awesome and like to do things right. That simple fact combined with good taste always makes these parties a hit.
The menu:
- Mixed Veggie Trays
- Cibatta and Raisin Bread with Strawberry Butter
- Mixed Table Crackers with Havarti, Cheddar, Brie and Goat Cheeses
- Cashews, Almonds, Macadamia and Walnuts
- Bacon Wrapped Sea Scallops with Citrus Remoulade
- Smoked Salmon Stuffed in Fresh Crepes with Creme Cheese Sauce
- Baked 3-Bean Casserole
- Cider Braised Pork Shoulder
- 5-Cheese Baked Rigatoni
- Turkey Finger Sandwiches
- Roast Beef Finger Sandwiches
- Imported World Mixed Cheese Trays with Cured Olives
- Fruit Fruit Trays
- Deviled Eggs
- Mixed Cannolis and Pastries Trays
- Fudge Bar Desert Trays
- 2 Chocolate Cakes to wash it all down…
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