A nice treat for those with open ears…

One of my favorite proteins – Lamb Shanks…

In this video – “Lamb Shanks al la Matignon” – with the Matignon part up for some debate… But hell – he’s Thomas Keller.

And here is the recipe in written form… Some process too…

https://www.williams-sonoma.com/recipe/lamb-shanks-a-la-matignon.html